Cherry Breakfast Sorbet
Ingredients
- 1 cup / 250ml full fat coconut milk
- 1 frozen banana
- 2 cups / 300g frozen pitted cherries or fresh!
- 1 cup / 100g frozen cauliflower florets
- 1 tsp. vanilla extract
- 1 ½ Tbsp. freshly squeezed lime juice
For garnish if desired:
- chocolate granola
- fresh cherries
- coconut milk
Directions
- In a blender combine the coconut milk, banana, cherries, cauliflower, vanilla, and lime juice. Blend on high until completely smooth and creamy.
- Immediately spoon into glasses or bowls, top with desired toppings (or leave it as is!)
- Enjoy and rejoice!
Notes
Serves 2
