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Apricot + Almond Iced Cacao

Almonds come from stone fruit so of course they are a match! This sweet and tangy drink is a real treat and for all the variations check out the full collection!

Apricot + Almond Iced Cacao


  • ¼ cup / 60ml recently boiled water
  • 3-4 dried apricots unsulfured, if possible
  • 1 Tbsp. almond butter
  • 1 ½ Tbsp. cacao powder
  • pinch salt
  • ¼ tsp. ground cinnamon or more to taste
  • 2 large / 80ml each ice cubes, or equivalent


  • Place hot water, apricots, almond butter, cacao, salt, and cinnamon in a blender and blend on high until smooth.
  • Add the ice cubes, blend until smooth. Add water if necessary, taste and adjust flavours to suit you. Say thank you and enjoy!


Makes 1 cup / 250ml